NOT YOUR GRANDPA'S APPLEJACK
So I've been hearing all about the new Apple Jack that Harvest Spirits was making, and decided to give it a try. I drove over to the distillery to give it a whirl.
Since colonial times, traditional applejack was made by freezing barrels of hard cider during the long winter months, then tapping and removing the alcoholic center. This was a powerful and harsh liquor, since it concentrated all of the alcohols — both good and bad. Since they carefully distill Cornelius Applejack 3 times, Harvest Spirits' version offers a smoother, more satisfying take on this American classic.
HOMEGROWN FROM TREE TO BOTTLE
Carefully distilled and rested in premium bourbon barrels, Cornelius Applejack is made from 100% Hudson Valley apples, homegrown on our 200 acre fruit farm.Each bottle is made from over 60 lbs. of fresh apples grown steps from our distillery.
It was smooth, with a great apple scent. Really smooth, really wonderful. Perfect for this time of year!
Tremendous! The folks at Harvest Spirit have done it again!!!!